We produce malt based on individual customers’ wishes in small batches in our Saladin germination boxes. The silo capacities are also tailored to the production batches. This means that the customer-specific batches can be stored.
We deliver our finished malt loose as a bulk material, in silo trucks to be blown in, in big bags of up to 1,000 kg or on pallets or in sacks up to 25 kg.
For light beers, used as the basic malt for all beers |
|
| Extract of fine grist | min. 80,5% |
| Colour: | 2,5-4 EBC |
| Degree of protein modification: | 36-45% |
| VZ 45: | min. 36% |
| Percentage: | up to 100% |
Also available with the quality seals “Geprüfte Qualität Hessen-GQH“ and “Integriert-kontrollierter Anbau-IKA” |
|
For export, lagers, light bock and beers with a “golden” colour |
|
| Extract of fine grist | min. 80,5% |
| Colour: | 7-10 EBC |
| Degree of protein modification: | 36-45% |
| VZ 45: | min. 36% |
| Percentage: | up to 100% |
For dark beers, a percentage can be found in beers with more colour and a malty aroma |
|
| Extract of fine grist | min. 80% |
| Colour: | 10-22 EBC |
| Degree of protein modification: | 36-45% |
| VZ 45: | min. 36% |
| Percentage: | up to 100% |
For all beers |
|
| Extract of fine grist | min. 80% |
| Colour: | 2,5-4 EBC |
| Degree of protein modification: | 36-45% |
| VZ 45: | min. 35% |
| Percentage: | up to 100% |
Also available with the quality seal “Geprüfte Qualität Hessen-GQH” |
|
| Extract of fine grist | min. 79,5% |
| Colour: | 2,5-4 EBC |
| Degree of protein modification: | 36-45% |
| VZ 45: | min. 35% |
| Percentage: | up to 50% |
